Easy
Ghanaian
Baked Kelewele Plantain Spice
Snack on Ghanaian kelewele, spicy plantains from night markets. This baked low-oil version aids weight control, ideal for healthy plantain recipes.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (5 items)
4.00 ripe
Plantains
1.00 tbsp
Ginger
grated
1.00 tsp
Cayenne pepper
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (5 steps)
1
Peel and slice plantains.
2
Toss with ginger, cayenne, oil, salt.
3
Bake at 200°C for 20 minutes.
20 minutes
4
Flip halfway.
5
Serve warm.