Cooking Times

70 min
Prep Time
15 min
Cook Time
85 min
Total Time

Ingredients (6 items)

600.00 g Lean pork
cubed
2.00 large Onion
quartered
3.00 tbsp Red wine vinegar
1.00 bunch Fresh thyme
chopped
1.00 tsp Salt
0.50 tsp Black pepper

Instructions (5 steps)

1
Marinate pork with vinegar, thyme, salt, and pepper for 1 hour.
60 minutes
2
Skewer pork and onion alternately.
3
Grill over medium heat for 15 minutes, turning occasionally.
15 minutes
4
Rest for 5 minutes.
5 minutes
5
Serve with tkemali sauce.