Cooking Times

15 min
Prep Time
5 min
Cook Time
20 min
Total Time

Ingredients (7 items)

400.00 g Green beans
trimmed and blanched
150.00 g Walnuts
ground
2.00 cloves Garlic
minced
0.50 bunch Fresh tarragon
chopped
1.00 tsp Ground coriander
1.00 tbsp Balsamic vinegar
0.50 tsp Salt

Instructions (5 steps)

1
Blanch green beans for 4 minutes, then chop finely.
4 minutes
2
Blend walnuts, garlic, tarragon, coriander, vinegar, and salt.
3
Mix chopped beans into the paste.
4
Form patties and chill for 30 minutes.
30 minutes
5
Serve as a healthy snack or side.