Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (7 items)

1.00 medium Eggplant
diced
1.00 medium Zucchini
diced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
0.25 cup Peanut butter
natural
3.00 cups Vegetable broth
low-sodium
0.50 tsp Salt

Instructions (3 steps)

1
Sauté onion and garlic in a pot.
5 minutes
2
Add eggplant, zucchini, and vegetable broth, simmer until tender.
15 minutes
3
Stir in peanut butter and salt until creamy.
5 minutes