Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (6 items)

1.00 cup Rye flakes
3.00 cups Water
1.00 cup Almond milk
unsweetened
0.50 cup Blueberries
fresh or frozen
1.00 tbsp Flaxseeds
ground
0.25 tsp Salt

Instructions (4 steps)

1
Boil water with salt, add rye flakes.
5 minutes
2
Simmer until thickened, stirring occasionally.
20 minutes
3
Stir in almond milk and blueberries.
5 minutes
4
Top with ground flaxseeds before serving.