Cooking Times

15 min
Prep Time
18 min
Cook Time
33 min
Total Time

Ingredients (9 items)

1.00 lb Fresh white fish fillets
cubed
2.00 cups Coconut milk
light
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 tsp Ginger
grated
1.00 medium Tomato
diced
2.00 cups Spinach
chopped
1.00 tbsp Lemon juice
0.50 tsp Salt

Instructions (5 steps)

1
Sauté onion, garlic, and ginger in a pot until fragrant.
5 minutes
2
Add diced tomato and cook until soft.
3 minutes
3
Stir in light coconut milk and bring to simmer.
4
Add fish cubes and spinach, cook until fish is tender.
10 minutes
5
Finish with lemon juice and salt.