Easy
Ethiopian
Nutty Ethiopian Kinche Cracked Wheat Porridge
Nourish with Kinche, an Ethiopian cracked wheat porridge with nuts, a fiber-filled breakfast from ancient grains for healthy sustained energy.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
5 min
Prep Time
20 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 cup
Cracked wheat
3.00 cups
Water
0.25 cup
Nuts
chopped
1.00 tsp
Olive oil
0.50 tsp
Salt
Instructions (3 steps)
1
Boil water and add cracked wheat.
5 minutes
2
Simmer until soft.
15 minutes
3
Stir in nuts, olive oil, and salt.