Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (8 items)

4.00 cups Fresh nettles
young leaves, washed
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 large Potato
cubed
4.00 cups Vegetable broth
low-sodium
1.00 tbsp Olive oil
1.00 tsp Salt
to taste
0.50 tsp Pepper

Instructions (4 steps)

1
Sauté onion and garlic in oil until soft.
5 minutes
2
Add potatoes and broth, boil until tender.
15 minutes
3
Add nettles, simmer briefly.
5 minutes
4
Blend smooth, season.