Cooking Times

15 min
Prep Time
12 min
Cook Time
27 min
Total Time

Ingredients (5 items)

12.00 Wonton wrappers
0.50 lb Shrimp
peeled, deveined
3.00 tbsp Butter
melted
2.00 cloves Garlic
minced
1.00 tbsp Parsley
chopped

Instructions (5 steps)

1
Preheat oven to 350°F.
2
Press wonton wrappers into muffin tin to form cups.
3
Bake wonton cups for 8 minutes until crispy.
8 minutes
4
Sauté shrimp in butter and garlic for 3 minutes.
3 minutes
5
Fill wonton cups with shrimp, garnish with parsley.