Easy
Equatoguinean
Baked Herb Sweet Potato Wedges
Crispy baked sweet potatoes with Equatoguinean herbs - beta-carotene rich for eye health, a simple yet nourishing side.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
4.00 medium
Sweet potatoes
wedged
1.00 tbsp
Olive oil
1.00 tsp
Paprika
1.00 tsp
Cumin
0.50 tsp
Salt
Instructions (5 steps)
1
Preheat oven to 400°F.
2
Toss wedges with oil and spices.
3
Bake on sheet.
25 minutes
4
Flip halfway.
5
Serve hot.