Medium
Salvadoran
Vegan Salvadoran Tamales de Elote
Taste Tamales de Elote, sweet corn tamales from Salvadoran festivals with Mayan roots - steamed for low-fat, gluten-free goodness, ideal for healthy vegetarian Central American snacks.
65
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (5 items)
6.00 ears
Fresh corn
kernels removed
0.50 cup
Cornmeal
2.00 tbsp
Agave nectar
12.00
Corn husks
soaked
1.00 tsp
Baking powder
Instructions (4 steps)
1
Blend corn with cornmeal, agave, baking powder.
2
Spoon into husks and wrap.
3
Steam for 45 minutes.
45 minutes
4
Serve warm.