Easy
Egyptian
Stewed Fasooliya Green Bean Delight
Simmer Fasooliya, Egypt's comforting green bean stew from Ottoman times - tomato-based for lycopene benefits, a low-fat vegan dish for healthy Egyptian sides and Mediterranean vegetable recipes.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.00 lb
Green beans
trimmed
4.00
Tomatoes
diced
1.00
Onion
chopped
3.00 cloves
Garlic
1.00 tsp
Olive oil
1.00 tsp
Cumin
Instructions (4 steps)
1
Sauté onion and garlic in oil.
5 minutes
2
Add beans, tomatoes, cumin.
3
Simmer until tender.
20 minutes
4
Serve with rice.