Medium
Ecuadorian
Grilled Ecuadorian Churrasco Steak
Sizzle with Grilled Churrasco, Ecuadorian steak with chimichurri from South American traditions - lean beef for high-protein, low-carb meals perfect for healthy Latin grills and keto diets.
30
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (6 items)
1.00 lb
Lean steak
4.00 cloves
Garlic
minced
1.00 tsp
Cumin
2.00
Limes
juiced
1.00 tbsp
Olive oil
0.25 cup
Cilantro
for chimichurri
Instructions (4 steps)
1
Marinate steak with garlic, cumin, lime, oil.
30 minutes
2
Grill to desired doneness.
10 minutes
3
Make chimichurri with cilantro.
4
Serve with sauce.