Easy
Ecuadorian
Ecuadorian Quinoa Soup Boost
Energize with Ecuadorian Quinoa Soup, a superfood dish from the Andes with ancient Incan origins - packed with veggies for a fiber-rich, gluten-free meal perfect for healthy Latin soups and vegan wellness.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.00 cup
Quinoa
rinsed
2.00 medium
Potatoes
cubed
2.00
Carrots
sliced
1.00
Onion
chopped
4.00 cups
Vegetable broth
1.00 tsp
Annatto
Instructions (4 steps)
1
Sauté onion with annatto.
5 minutes
2
Add quinoa, potatoes, carrots, broth.
3
Simmer until tender.
20 minutes
4
Serve hot.