Easy
Djiboutian
Green Bean Tomato Sauté
Lighten meals with green bean tomato sauté, Djibouti's simple veggie side - vitamin C rich for skin health, French-inspired quick healthy East African accompaniment.
16
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
11 min
Cook Time
16 min
Total Time
Ingredients (5 items)
500.00 g
Green beans
trimmed
3.00
Tomatoes
chopped
1.00
Onion
sliced
2.00 cloves
Garlic
minced
1.00 tsp
Olive oil
Instructions (4 steps)
1
Heat oil, sauté onion and garlic.
3 minutes
2
Add green beans, cook crisp.
5 minutes
3
Stir in tomatoes, heat through.
3 minutes
4
Season and serve.