Cooking Times

10 min
Prep Time
27 min
Cook Time
37 min
Total Time

Ingredients (7 items)

3.00 Potatoes
cubed
4.00 Carrots
sliced
2.00 cups Green beans
trimmed
1.00 large Onion
chopped
2.00 tbsp Berbere spice
to taste
1.00 tbsp Olive oil
1.00 cup Vegetable broth

Instructions (5 steps)

1
Sauté onion in oil.
5 minutes
2
Add berbere, stir fragrant.
2 minutes
3
Add veggies and broth.
4
Simmer until tender.
20 minutes
5
Serve over lahoh.