Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (6 items)

6.00 large Carrots
chopped
1.00 Onion
chopped
4.00 cups Vegetable broth
1.00 tsp Ginger
grated
1.00 tbsp Olive oil
0.50 cup Coconut milk
light

Instructions (5 steps)

1
Sauté onion and ginger in oil.
5 minutes
2
Add carrots and broth, simmer.
20 minutes
3
Blend smooth.
4
Stir in coconut milk.
2 minutes
5
Serve warm.