Medium
Czech
Baked Apple Strudel with Nuts (Lighter Version)
Delight in a lighter baked Czech apple strudel, a sweet Bohemian pastry tradition made healthier with whole grains and nuts for balanced treats.
50
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
20 min
Prep Time
30 min
Cook Time
50 min
Total Time
Ingredients (6 items)
6.00 sheets
Whole wheat phyllo dough
4.00
Apples
sliced
0.50 cup
Walnuts
chopped
1.00 tsp
Cinnamon
2.00 tbsp
Honey
1.00
Olive oil spray
for layering
Instructions (5 steps)
1
Mix apples, walnuts, cinnamon, and honey.
2
Layer phyllo sheets with oil spray.
3
Add filling and roll.
4
Bake at 375°F for 25 minutes.
25 minutes
5
Cool and slice.