Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (7 items)

1.00 lb Mixed mushrooms
sliced
1.00 Onion
chopped
4.00 cups Vegetable broth
2.00 Carrots
diced
1.00 tsp Thyme
dried
1.00 tbsp Olive oil
0.25 cup Greek yogurt
for creaminess

Instructions (5 steps)

1
Sauté onion and carrots in oil.
5 minutes
2
Add mushrooms and thyme, cook until soft.
10 minutes
3
Pour in broth and simmer.
20 minutes
4
Stir in yogurt for creaminess.
5
Blend if desired and serve.