Medium
Cypriot
Vegetarian Afelia
Enjoy Vegetarian Afelia, a Cypriot dish with wine-soaked mushrooms, inspired by pork traditions, for a low-fat, vegan-friendly meal.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
8.00 oz
Mushrooms
sliced
0.50 cup
Red wine
1.00 tsp
Coriander seeds
1.00 tbsp
Olive oil
1.00
Onion
chopped
Instructions (4 steps)
1
Sauté onion, mushrooms in oil.
5 minutes
2
Add wine, coriander, simmer.
15 minutes
3
Cook until mushrooms are tender.
4
Serve with quinoa.