Easy
Cuban
Grilled Shrimp with Sofrito
Savor Grilled Shrimp with Sofrito, a Cuban dish with Spanish-Caribbean roots, featuring lean shrimp and a light veggie sauce for a low-calorie meal.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 lb
Shrimp
peeled
2.00
Tomatoes
diced
1.00
Bell pepper
diced
1.00
Onion
chopped
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Sauté onion, pepper, tomatoes for sofrito.
5 minutes
2
Grill shrimp 3-4 min per side.
8 minutes
3
Serve shrimp with sofrito.