Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (5 items)

1.00 lb Squid
cleaned, chopped
1.00 cup Brown rice
1.00 Onion
chopped
2.00 cloves Garlic
minced
4.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion, garlic in oil.
5 minutes
2
Add squid, cook briefly.
5 minutes
3
Add rice, broth, simmer until tender.
40 minutes
4
Serve with parsley.