Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (4 items)

2.00 cups Pejibaye
cooked, sliced
1.00 Avocado
diced
2.00 tbsp Lime juice
0.25 cup Cilantro
chopped

Instructions (3 steps)

1
Sauté pejibaye lightly.
5 minutes
2
Mix with avocado, lime, cilantro.
3
Chill and serve.