Easy
Costa Rican
Grilled Tilapia with Lizano
Savor Grilled Tilapia with Lizano, a Costa Rican dish with local salsa flair, using lean fish for a protein-rich, low-fat seafood meal.
30
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (4 items)
4.00
Tilapia fillets
2.00 tbsp
Lizano salsa
2.00 tbsp
Lime juice
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Marinate fish with lime, oil, Lizano.
15 minutes
2
Grill fish 4-5 min per side.
10 minutes
3
Serve with salad.