Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (5 items)

2.00 cups Cassava leaves
chopped
2.00 Tomatoes
diced
1.00 Onion
chopped
2.00 cloves Garlic
minced
3.00 cups Vegetable broth

Instructions (4 steps)

1
Sauté onion, garlic, tomatoes.
5 minutes
2
Add cassava leaves and broth.
3
Simmer until leaves are tender.
30 minutes
4
Serve with fufu.