Easy
Comorian
Coconut Rice with Cardamom
Savor Coconut Rice with Cardamom, a Comorian side from Arab influences, using brown rice for a fiber-rich, aromatic healthy dish.
50
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (4 items)
1.00 cup
Brown rice
1.00 cup
Coconut milk
light
1.00 cup
Water
0.50 tsp
Cardamom
Instructions (3 steps)
1
Combine rice, coconut milk, water, cardamom.
2
Boil, then simmer until cooked.
40 minutes
3
Fluff and serve.