Easy
Chilean
Light Sopa de Mariscos
Sip on Light Sopa de Mariscos - Chile's seafood soup with fresh catch and veggies, a coastal tradition rich in omega-3s for brain health from the world's longest coastline.
30
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (6 items)
1.00 lb
Mixed seafood
shrimp, mussels, fish
1.00
Onion
chopped
2.00
Tomato
diced
1.00
Carrots
sliced
3.00 cloves
Garlic
5.00 cups
Vegetable broth
Instructions (4 steps)
1
Sauté onion, garlic, tomato, carrots.
5 minutes
2
Add broth and bring to boil.
3
Add seafood and simmer.
10 minutes
4
Serve hot.