Easy
Central African
Rice Bean Pilaf
Savor Central African Republic's simple rice and bean pilaf - a complete protein, whole food dish from staple grains and legumes for balanced, heart-healthy eating.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 cup
Brown rice
1.00 cup
Kidney beans
cooked
1.00
Onion
chopped
2.00 cloves
Garlic
2.00 cups
Vegetable broth
Instructions (4 steps)
1
Sauté onion and garlic.
5 minutes
2
Add rice and broth, cook.
20 minutes
3
Stir in beans.
5 minutes
4
Serve.