Easy
Central African
Hibiscus Quinoa Salad
Cool down with Central African Republic's hibiscus-infused quinoa salad - a refreshing, antioxidant-rich blend tying into traditional teas for a modern, healthy superfood twist.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (6 items)
1.00 cup
Quinoa
cooked
1.00 cup
Hibiscus tea
brewed
1.00
Cucumber
diced
1.00
Tomato
diced
0.50
Onion
chopped
2.00 tbsp
Lemon juice
Instructions (4 steps)
1
Cook quinoa in hibiscus tea.
15 minutes
2
Mix with veggies.
3
Dress with lemon juice.
4
Chill and serve.