Easy
Central African
Millet Fruit Porridge
Start your day with Central African Republic-inspired millet porridge topped with fresh fruits - a fiber-rich breakfast honoring grain staples for sustained energy and digestive health.
25
Total Minutes
2
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
20 min
Cook Time
25 min
Total Time
Ingredients (5 items)
1.00 cup
Millet
3.00 cups
Water
2.00
Bananas
sliced
1.00
Mango
diced
1.00 tbsp
Honey
optional
Instructions (4 steps)
1
Boil water and add millet.
2
Simmer until soft.
20 minutes
3
Top with fruits and honey.
4
Serve warm.