Easy
Central African
Spinach Peanut Delight
Unlock the secrets of Central African Republic's spinach with peanut sauce - a vitamin-loaded, plant-based dish drawing from wild greens traditions for immune-boosting healthy meals.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (6 items)
6.00 cups
Spinach
fresh
3.00 tbsp
Peanut butter
1.00
Onion
chopped
2.00 cloves
Garlic
1.00
Tomatoes
diced
1.00 cup
Vegetable broth
Instructions (5 steps)
1
Sauté onion and garlic.
5 minutes
2
Add tomatoes and cook down.
5 minutes
3
Stir in peanut butter and broth.
4
Add spinach and wilt.
10 minutes
5
Serve as side or main.