Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (7 items)

2.00 medium Carrot
sliced
1.00 medium Zucchini
sliced
1.00 cup Cabbage
chopped
1.00 medium Onion
chopped
3.00 cups Vegetable broth
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, sauté onion until soft.
5 minutes
2
Add carrots, zucchini, and cabbage, cook for 5 minutes.
5 minutes
3
Add broth, bring to a boil.
5 minutes
4
Reduce heat, simmer for 20 minutes.
20 minutes
5
Season with salt and serve hot.