Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.00 lb Brussels sprouts
halved
2.00 tbsp Maple syrup
pure
2.00 tbsp Olive oil
0.50 tsp Salt
0.25 tsp Black pepper

Instructions (5 steps)

1
Preheat oven to 400°F.
2
Toss Brussels sprouts with olive oil, salt, and pepper.
3
Spread on a baking sheet and roast for 20 minutes.
20 minutes
4
Drizzle with maple syrup, toss, and roast for 5 more minutes.
5 minutes
5
Serve warm.