Easy
Canadian
Mushroom and Farro Bowl
A nutritious Canadian bowl with earthy mushrooms and chewy farro, perfect for a healthy lunch.
19
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
9 min
Cook Time
19 min
Total Time
Ingredients (6 items)
1.00 cup
Farro
cooked
1.00 cup
Cremini mushrooms
sliced
1.00 cup
Spinach
chopped
1.00 small
Onion
chopped
1.00 tbsp
Olive oil
0.25 tsp
Salt
Instructions (4 steps)
1
Heat oil, sauté onion and mushrooms for 5 minutes.
5 minutes
2
Add spinach, cook until wilted, about 2 minutes.
2 minutes
3
Mix in cooked farro and salt, heat through.
2 minutes
4
Serve warm as a main or side.