Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (4 items)

1.00 cup Chickpeas
cooked and drained
1.00 tbsp Maple syrup
pure
1.00 tbsp Olive oil
0.25 tsp Salt

Instructions (5 steps)

1
Preheat oven to 400°F.
2
Toss chickpeas with oil, maple syrup, and salt.
3
Spread chickpeas on a baking sheet in a single layer.
4
Bake for 25 minutes, stirring halfway, until crispy.
25 minutes
5
Serve as a snack or salad topping.