Cooking Times

10 min
Prep Time
28 min
Cook Time
38 min
Total Time

Ingredients (7 items)

2.00 cups Okra
sliced
1.00 cup Spinach
chopped
1.00 medium Onion
chopped
2.00 medium Tomato
chopped
3.00 cups Vegetable broth
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, sauté onion until soft.
5 minutes
2
Add tomatoes and cook for 5 minutes.
5 minutes
3
Add okra and broth, simmer for 15 minutes.
15 minutes
4
Add spinach, cook until wilted, about 3 minutes.
3 minutes
5
Season with salt and serve hot.