Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (8 items)

2.00 cups Pumpkin
cubed
1.00 cup Coconut milk
light
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
3.00 cups Vegetable broth
1.00 stalk Lemongrass
bruised
1.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Heat oil, sauté onion, garlic, and lemongrass until fragrant.
5 minutes
2
Add pumpkin and broth, bring to a boil.
5 minutes
3
Simmer for 15 minutes until pumpkin is tender.
15 minutes
4
Remove lemongrass, blend soup with coconut milk until smooth.
5
Season with salt and serve hot.