Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (5 items)

1.00 cup Pumpkin
pureed
1.00 cup Coconut milk
light
2.00 tbsp Palm sugar
1.00 tbsp Tapioca starch
0.25 cup Water

Instructions (5 steps)

1
Mix tapioca starch with water to create a slurry.
2
Combine pumpkin puree, coconut milk, and palm sugar in a pot.
3
Heat mixture over medium, stirring until sugar dissolves.
5 minutes
4
Add tapioca slurry, stir until thickened, about 5 minutes.
5 minutes
5
Pour into bowls and chill before serving.