Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (6 items)

1.00 cup Bamboo shoots
sliced, fresh or canned
1.00 medium Cucumber
sliced
0.25 cup Mint leaves
chopped
2.00 tbsp Lime juice
1.00 tbsp Palm sugar
1.00 tbsp Soy sauce
gluten-free

Instructions (4 steps)

1
If using fresh bamboo shoots, boil for 10 minutes, then drain.
10 minutes
2
Mix lime juice, palm sugar, and soy sauce for dressing.
3
Toss bamboo shoots, cucumber, and mint with dressing.
4
Serve fresh as a side.