Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (7 items)

1.00 cup Millet flour
2.00 cups Water
1.00 medium Carrot
grated
1.00 small Zucchini
grated
0.50 medium Onion
finely chopped
2.00 tbsp Olive oil
0.50 tsp Salt

Instructions (5 steps)

1
Boil water, add millet flour, and cook into a thick dough, about 10 minutes.
10 minutes
2
Sauté carrot, zucchini, and onion in 1 tbsp oil, season with salt.
5 minutes
3
Form millet dough into balls, flatten, and stuff with vegetable mix.
4
Reshape into balls, brush with oil, and bake at 375°F for 20 minutes.
20 minutes
5
Serve warm as a snack.