Cooking Times

45 min
Prep Time
20 min
Cook Time
65 min
Total Time

Ingredients (10 items)

1.00 lb Ground pork
1.00 medium Carrot
finely chopped
1.00 small Onion
finely chopped
3.00 stalks Green onions
chopped
25.00 pieces Lumpia wrapper
spring roll wrapper
1.00 Egg
beaten
2.00 tbsp Soy sauce
1.00 tsp Salt
0.50 tsp Black pepper
2.00 cups Cooking oil
for deep frying

Instructions (6 steps)

1
Mix ground pork, vegetables, and seasonings thoroughly.
2
Place 1 tablespoon filling on wrapper corner.
3
Roll tightly, sealing edges with beaten egg.
4
Heat oil to 350°F for deep frying.
5
Fry lumpia until golden brown and crispy.
5 minutes
6
Drain on paper towels and serve with sweet and sour sauce.