Easy
Bruneian
Whole Wheat Bruneian Roti Canai Flatbread
Bake healthy Roti Canai, Bruneian flatbread with Indian influences, using whole grain flour for higher fiber – healthy Bruneian flatbread recipe.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (4 items)
2.00 cups
Whole wheat flour
1.00 cup
Water
0.50 tsp
Salt
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Mix flour, salt, water, oil into dough.
2
Knead and rest 30 minutes.
30 minutes
3
Roll thin, cook on griddle.
5 minutes