Medium
Bruneian
Vegetarian Bruneian Laksa Noodle Soup
Warm up with healthy Laksa, Bruneian noodle soup with Southeast Asian flavors, made vegetarian with tofu and veggies for a light, spicy bowl – healthy Bruneian laksa recipe.
30
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (6 items)
200.00 g
Rice noodles
200.00 g
Tofu
cubed
2.00 tbsp
Laksa paste
low-fat
1.00 cup
Coconut milk
light
4.00 cups
Vegetable broth
1.00 cup
Bean sprouts
Instructions (3 steps)
1
Sauté laksa paste, add broth, coconut milk.
5 minutes
2
Add tofu, simmer.
10 minutes
3
Cook noodles, serve with soup and sprouts.
5 minutes