Easy
Bruneian
Spicy Bruneian Sambal Udang Shrimp Stir-Fry
Dive into healthy Sambal Udang, a traditional Bruneian shrimp dish with Malay spice, using fresh shrimp and reduced oil for a protein-packed meal – healthy Bruneian shrimp sambal recipe.
23
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
10 min
Prep Time
13 min
Cook Time
23 min
Total Time
Ingredients (6 items)
1.00 lb
Shrimp
peeled
2.00 tbsp
Sambal paste
homemade or low-sodium
3.00 cloves
Garlic
minced
1.00
Onion
sliced
2.00
Tomatoes
chopped
1.00 tbsp
Olive oil
Instructions (3 steps)
1
Sauté garlic, onion in oil.
3 minutes
2
Add sambal, tomatoes, shrimp.
5 minutes
3
Stir-fry until shrimp are cooked.
5 minutes