Easy
Brazilian
Toasted Brazilian Farofa with Veggies
Prepare healthy farofa, toasted cassava flour dish from indigenous roots, enhanced with veggies for crunch – healthy Brazilian farofa recipe.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 cup
Cassava flour
1.00
Carrots
grated
1.00
Zucchini
grated
1.00
Onion
1.00 tbsp
Olive oil
Instructions (2 steps)
1
Sauté onion, veggies in oil.
5 minutes
2
Add flour, toast until golden.
5 minutes