Easy
Bolivian
Bolivian Grilled Zucchini with Herbs
Grill Bolivian Zucchini with Herbs, a Cochabamba garden side - low-calorie, vitamin-rich dish for vibrant Andean barbecues.
18
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
8 min
Cook Time
18 min
Total Time
Ingredients (5 items)
2.00
Zucchini
sliced
1.00 tbsp
Olive oil
0.50 tsp
Oregano
1.00 tbsp
Lime juice
2.00 tbsp
Cilantro
chopped
Instructions (4 steps)
1
Toss zucchini with oil, oregano, lime.
2
Grill 8 minutes, turning once.
8 minutes
3
Garnish with cilantro.
4
Serve hot.