Easy
Bhutanese
Bhutanese Cucumber and Radish Salad
Toss Bhutanese Cucumber and Radish Salad, a Thimphu valley side - low-calorie, vitamin-rich crunch for refreshing Himalayan meals.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
2.00
Cucumber
sliced
1.00 cup
Radishes
sliced
2.00 tbsp
Lime juice
2.00 tbsp
Cilantro
chopped
1.00 tbsp
Sesame oil
Instructions (4 steps)
1
Mix cucumber, radishes, cilantro.
2
Toss with lime juice, sesame oil.
3
Chill 10 minutes.
10 minutes
4
Serve cold.