Easy
Belizean
Belizean Pumpkin Soup
Savor creamy Belizean Pumpkin Soup, a Maya harvest dish - beta-carotene-rich, low-calorie warmth for cozy Belizean evenings.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 cups
Pumpkin
cubed
1.00 cup
Coconut milk
light
1.00
Onion
chopped
2.00 cloves
Garlic
minced
3.00 cups
Vegetable broth
Instructions (4 steps)
1
Sauté onion, garlic.
5 minutes
2
Add pumpkin, broth, simmer 20 minutes.
20 minutes
3
Blend with coconut milk.
4
Serve hot.