Easy
Belizean
Belizean Baked Snapper with Lime
Feast on Belizean Baked Snapper with Lime, a coastal catch - omega-3-rich, low-calorie seafood for simple Belizean dinners.
30
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
4.00
Snapper fillets
2.00 tbsp
Lime juice
2.00 cloves
Garlic
minced
1.00 tbsp
Olive oil
2.00 tbsp
Cilantro
chopped
Instructions (4 steps)
1
Marinate fish with lime, garlic, oil.
10 minutes
2
Bake at 375°F for 15 minutes.
15 minutes
3
Garnish with cilantro.
4
Serve hot.