Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (5 items)

1.00 lb Green beans
blanched
2.00 tbsp Dijon mustard
2.00 tbsp Lemon juice
1.00 tbsp Olive oil
1.00 Shallots
minced

Instructions (4 steps)

1
Blanch beans 5 minutes.
5 minutes
2
Whisk mustard, lemon, oil, shallots.
3
Toss with beans.
4
Serve cold.